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Spanish Peanuts have a higher oil content than other types of peanuts and in the U.S. are now primarily grown in New Mexico, Oklahoma, and Texas
Ingredients: Spanish peanuts
Nutrition Facts | |||||||||||
Serving Size: (100 grams) |
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Amount Per Serving | |||||||||||
Calories: 570 |
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% Daily Value* |
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Total Fat 50g | 76% | ||||||||||
Saturated Fat 8g | 38% | ||||||||||
Cholesterol 0mg | 0% | ||||||||||
Sodium 22mg | 0% | ||||||||||
Total Carboydrates 16g | 5% | ||||||||||
Dietary Fiber 10g | ~ | ||||||||||
Sugars 0g | ~ | ||||||||||
Protein 26g | 52% | ||||||||||
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |
Manufactured, repackaged or handled in a facility that processes products containing: peanuts, tree nuts, wheat, soy, salt and milk ingredients.
Country Of Origin | |
USA | |
Type | |
Bulk | 30lbs Case |
Storage | |
Pantry | 4 Months |
Refrigerator | 8 Months |
Freezer | 1 Year |
Certified | |
Kosher Parve | The kosher symbol only appears on the original case the item is packed in. |
Shipping | |
USA - Free | USPS |
International - $9.99 per item | USPS |